Raw hazelnut kernels with skin

Raw hazelnut kernels with skin – natural, unroasted & without additives

Our raw hazelnut kernels with skin come directly from Turkey – the world's largest hazelnut-growing country. Medium-sized, natural, and delivered with their characteristic brown skin – unroasted and without additives. Each kernel impresses with its intense, nutty-aromatic flavor and a pleasant crunch.

What are raw hazelnut kernels with skin?

Raw hazelnut kernels with skin are unprocessed, unroasted kernels (Corylus avellana), which retain their natural brown outer skin. Unlike blanched hazelnuts, raw hazelnut kernels with skin retain their full, intense aroma and characteristic hazelnut flavor thanks to the natural outer skin. Turkey is considered the world's leading hazelnut-growing country and is known for its exceptional quality and pronounced aroma. Our raw hazelnut kernels with skin are processed without the use of additives, flavorings, or preservatives – completely natural from start to finish.

What distinguishes these raw hazelnut kernels with skin

• • Origin: Türkiye – the world's largest hazelnut-growing country
  • With natural skin – for a full, intense aroma
  • Medium-sized kernels – even & crisp
  • Raw & unroasted – natural and unprocessed
  • No additives – no flavorings, no preservatives
  • Intense nutty aroma – characteristic of Turkish hazelnuts
  • Resealable paper packaging – airtight & environmentally friendly

Uses of raw hazelnut kernels with skin

Our raw hazelnut kernels with skin are suitable for a variety of culinary applications – either on their own or as a high-quality ingredient in the kitchen.

Raw hazelnut kernels with skin as a snack Enjoy them simply on their own or combine them with dried fruit and other nuts – raw hazelnut kernels with skin are a natural, filling snack for on the go, in the office or at home.

Raw hazelnut kernels with skin for baking & cooking Raw hazelnut kernels with skin are an aromatic addition to cakes, pastries, chocolates, or muesli. Whole, chopped, or ground – they go well with almost any recipe.

Raw hazelnut kernels with skin for hazelnut butter Homemade hazelnut butter can be easily and quickly made from raw hazelnut kernels with skin – as a natural, aromatic alternative to conventional spreads.

Raw hazelnut kernels with skin as a topping Whole or chopped, raw hazelnut kernels with skin add a crunchy, nutty note to salads, bowls, yogurts, porridge and desserts.

Storage & Shelf Life

Our raw hazelnut kernels with skin are delivered in a resealable, airtight paper package made from environmentally friendly material. This preserves the natural aroma of the kernels and optimally protects their freshness. Store in a cool, dry place – for example, in a pantry. When stored correctly, they will keep for at least 12 months (see packaging).